Varnelli Amaro Sibilla, 1L

Varnelli has been around since the mid-1800s

Named for the Sibillini Mountains where the herbs, plants and honey utilized in this amaro hail. They are hand ground with a mortar and pestle and then logs are used in the decoction of the ingredients. Only 5000 bottles per year are produced

Honeyed bittersweet flavors of crushed walnuts, espresso, blackstrap molasses and dried fruit